News

  To help brewers choose the best yeast for their beers, we started a program called Make Your Choice (the MYC Program) a few years ago. The aim of the program is to guide and inform our customers about the benefits of our yeasts, especially the...

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][image_slider_no_space height="300" navigation_style="light" highlight_active_image="no" images="21739,21749,21707,21713,21719,21725"][vc_column_text]Fermentis Academy is a program that aims to expand our knowledge of the science around quality beverage fermentation and characterization. We do it through detailed, applied research and by sharing the knowledge we are so passionate...

At Fermentis, we pay a lot of attention to what’s happening in different markets. What are the challenges? Where are the opportunities? What’s on trend right now? Currently, one of the leading trends in the beer world is the New England IPA style. Gabriela Montandon,...

The Fermentis Team attended America’s Largest Craft Brewing Industry Gathering, the Craft Brewers Conference in Denver, back in April.  With 14 000 attendees, over 96 seminars, and 1000+ exhibitors at the CBC,  the Fermentis Team had the chance to meet brewers, distributors, customers, people passionated...

Craft Beer Italy is just around the corner: for the second edition of the only B2B event in Italy exclusively dedicated to craft beer production. The event will provide visitors with a dual experience. ...

On Tuesday 22 January 2019, CRAFT is organizing the third edition of the Dutch CRAFT Beer Conference at the Fokker terminal in The Hague (Netherlands)....

As a brewer, you will be interested in exploring new sensory pathways, fine tuning the originality of your aromas, or perhaps exploit fermentation potential of your wort at its best. That’s why we are proud to introduce you to the Fermentis app...