{"id":688033,"date":"2026-02-03T09:57:08","date_gmt":"2026-02-03T08:57:08","guid":{"rendered":"https:\/\/fermentis.com\/?page_id=688033"},"modified":"2026-04-01T10:21:00","modified_gmt":"2026-04-01T08:21:00","slug":"superior-yeast-project-and-quality-questions-answers","status":"publish","type":"page","link":"https:\/\/fermentis.com\/en\/knowledge-center\/expert-insights\/superioryeast\/superior-yeast-project-and-quality-questions-answers\/","title":{"rendered":"Superior Yeast Project and Quality Questions &#038; Answers"},"content":{"rendered":"\n  <div class=\"banner has-hover\" id=\"banner-1705860393\">\n          <div class=\"banner-inner fill\">\n        <div class=\"banner-bg fill\" >\n                                                \n                    <\/div>\n\t\t\n        <div class=\"banner-layers container\">\n            <div class=\"fill banner-link\"><\/div>            \n   <div id=\"text-box-1198293245\" class=\"text-box banner-layer x50 md-x50 lg-x50 y50 md-y50 lg-y50 res-text\">\n                                <div class=\"text-box-content text \">\n              \n              <div class=\"text-inner text-center\">\n                  \n<h1><span style=\"font-size: 80%;\"><strong>Superior Yeast Project and Quality<\/strong><\/span><\/h1>\n<h1><span style=\"font-size: 80%;\"><strong>Questions &amp; Answers<\/strong><\/span><\/h1>\n<p class=\"lead\">Quality is an essential component of the Fermentis DNA<\/p>\n<p><em>By Anna Hild<\/em><\/p>\n              <\/div>\n           <\/div>\n                            \n<style>\n#text-box-1198293245 {\n  width: 81%;\n}\n#text-box-1198293245 .text-box-content {\n  font-size: 100%;\n}\n<\/style>\n    <\/div>\n \n        <\/div>\n      <\/div>\n\n            \n<style>\n#banner-1705860393 {\n  padding-top: 200px;\n  background-color: rgb(255,255,255);\n}\n<\/style>\n  <\/div>\n\n\n\t<div id=\"gap-457107809\" class=\"gap-element clearfix\" style=\"display:block; height:auto;\">\n\t\t\n<style>\n#gap-457107809 {\n  padding-top: 50px;\n}\n<\/style>\n\t<\/div>\n\t\n<div class=\"text-center\"><div class=\"is-divider divider clearfix\" style=\"max-width:600px;height:2px;\"><\/div><\/div>\n\n\t<section class=\"section\" id=\"section_1218962729\">\n\t\t<div class=\"section-bg fill\" >\n\t\t\t\t\t\t\t\t\t\n\t\t\t\n\n\t\t<\/div>\n\n\t\t\n\n\t\t<div class=\"section-content relative\">\n\t\t\t\n<div class=\"row\"  id=\"row-1362808790\">\n\n\t<div id=\"col-1681840829\" class=\"col small-12 large-12\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p><span class=\"TextRun SCXW165966575 BCX8\" lang=\"EN-AU\" xml:lang=\"EN-AU\" data-contrast=\"auto\"><span class=\"NormalTextRun SCXW165966575 BCX8\">Anna Hild,\u00a0<\/span><span class=\"NormalTextRun SCXW165966575 BCX8\">Quality\u00a0<\/span><span class=\"NormalTextRun SCXW165966575 BCX8\">Assurance\u00a0<\/span><span class=\"NormalTextRun SCXW165966575 BCX8\">Manager, discusses\u00a0<\/span><span class=\"NormalTextRun SCXW165966575 BCX8\">the Superior Yeast Project\u00a0<\/span><span class=\"NormalTextRun SCXW165966575 BCX8\">and Quality at Fermentis.<\/span><\/span><\/p>\n<p><span class=\"NormalTextRun SCXW49903338 BCX8\">Over the past year, there have been\u00a0<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">some\u00a0<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">big<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">\u00a0<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">achievements<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">\u00a0<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">at<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">\u00a0Fermentis<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">\u00a0in\u00a0<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">terms<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">\u00a0of quality<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">. T<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">hanks to<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">\u00a0significant upgrades at\u00a0<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">one<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">\u00a0of our<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">\u00a0major\u00a0<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">factor<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">ies<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">,\u00a0<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">the microbiological quality of\u00a0<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">our<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">\u00a0active dry beer yeast\u00a0<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">has reached a new industry standard<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">.\u00a0<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">To find out more, we\u00a0<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">spoke to<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">\u00a0<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">Anna Hild,\u00a0<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">our\u00a0<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">Quality Assurance Manager<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">. Here, she<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">\u00a0<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">explains<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">\u00a0what these<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">\u00a0exciting<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">\u00a0<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">new developments\u00a0<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">mean for brewers<\/span><span class=\"NormalTextRun SCXW49903338 BCX8\">, and what quality at Fermentis means to her<\/span><\/p>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n<div class=\"row\"  id=\"row-1170721712\">\n\n\t<div id=\"col-269316749\" class=\"col small-12 large-12\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<h3><strong>Anna, tell us about your role at Fermentis.\u00a0<\/strong><\/h3>\n<div>Hi, my name is Anna Hild, and I\u2019m the Quality Assurance Manager at Fermentis.<\/div>\n<div><\/div>\n<div>My responsibilities as quality manager are very broad. The role covers a wide range of tasks, from working with the R&amp;D team on raw materials and specifications of new products to providing specialised customer service and up-to-date certifications. I also work closely with our production sites on a daily basis to support them with audits or to review quality control results.<\/div>\n<h3><\/h3>\n<h3><strong>Tell us about your\u00a0involvement\u00a0in\u00a0the Superior Yeast\u00a0project.\u00a0\u00a0<\/strong><\/h3>\n<p>My mission in this project was to\u00a0assist\u00a0the team in\u00a0validating\u00a0the new quality standards.\u00a0Together, we worked on defining an enlarged sampling design and an\u00a0extended control plan. We ensured that the methods we use are precise and sensitive enough to detect\u00a0the\u00a0extremely\u00a0low\u00a0contamination levels that we are achieving now.<\/p>\n<h3><strong>What can br<\/strong><strong>ewers expect from\u00a0our\u00a0improved\u00a0beer\u00a0yeast?\u00a0<\/strong><\/h3>\n<div>As you know, fermentation and especially pitching is a crucial step in the brewing process. There is always a concern about contamination when adding yeast to the wort. With our improved microbiological quality, we can reassure brewers that Fermentis active dry beer yeast poses no risk to fermentation.<\/div>\n<div><\/div>\n<div>And we\u2019ve not only improved the quality of our product on the inside. We\u2019ve also upgraded our packaging and developed a new tool to help brewers pitch our yeast. The Percy\u2122 piercing device, designed especially for our 500g and 2.5kg bags, helps brewers to pitch our yeast in a clean, safe, and easy way.<\/div>\n<div><\/div>\n<div><\/div>\n<h3><strong>What\u00a0does quality mean\u00a0to\u00a0you at Fermentis?\u00a0<\/strong><\/h3>\n<div>Quality at Fermentis has many different dimensions. We benefit from more than 150 years of experience in yeast manufacturing, thanks to the Lesaffre Group. From the very beginning of the process, when choosing the raw materials, we have rigorous quality requirements.<\/div>\n<div><\/div>\n<div>We then implement strict controls at every step of production. Our goal is to make sure that our product remains stable throughout its shelf life and that our packaging preserves the high vitality and viability of the yeast.<\/div>\n<div><\/div>\n<div>But quality doesn\u2019t stop at the product itself. Our supply chain team makes sure that the product can be delivered on time, all around the world, and in its best condition. Our customer service and technical teams give guidance to our customers when choosing a product. Our product and marketing teams ensure that our technical data sheets are clear and that our customers have access to our latest news, products, and recommendations.<\/div>\n<div><\/div>\n<div>Quality at Fermentis is also about nurturing the desire for continuous improvement. We closely monitor customer satisfaction, follow the market trends and demands, and provide unique solutions for our customers.<\/div>\n<div><\/div>\n<div>In short, our customers are at the centre of everything we do. At Fermentis, quality is a mindset that has always been an essential component of our DNA.<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n<div class=\"row\"  id=\"row-163013073\">\n\n\t<div id=\"col-177136420\" class=\"col small-12 large-12\"  >\n\t\t\t\t<div class=\"col-inner text-center\"  >\n\t\t\t\n\t\t\t\n<p>Want to learn more about Fermentis Superior Yeast project? Read more on<a href=\"https:\/\/fermentis.com\/en\/our-company\/superior-yeast\/\">\u00a0our dedicated page<\/a>.<\/p>\n<div class=\"video video-fit mb\" style=\"padding-top:56.25%;\"><p><iframe loading=\"lazy\" title=\"Multidimensional approach to quality - #SuperiorYeastbyFermentis\" width=\"1020\" height=\"574\" src=\"https:\/\/www.youtube.com\/embed\/Kdt-MT_Wgjs?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/p>\n<\/div>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-177136420 > .col-inner {\n  padding: 0px 50px 0px 50px;\n}\n<\/style>\n\t<\/div>\n\n\t\n<\/div>\n\t\t<\/div>\n\n\t\t\n<style>\n#section_1218962729 {\n  padding-top: 20px;\n  padding-bottom: 20px;\n}\n<\/style>\n\t<\/section>\n\t\n\n\t<section class=\"section\" id=\"section_1014864657\">\n\t\t<div class=\"section-bg fill\" >\n\t\t\t\t\t\t\t\t\t\n\t\t\t\n\n\t\t<\/div>\n\n\t\t\n\n\t\t<div class=\"section-content relative\">\n\t\t\t\n<div class=\"row row-small\"  id=\"row-1565810834\">\n\n\t<div id=\"col-1595573244\" class=\"col medium-3 small-12 large-3\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div class=\"box has-hover   has-hover box-text-bottom\" >\n\n\t\t<div class=\"box-image\" style=\"border-radius:100%;width:60%;\">\n\t\t\t\t\t\t<div class=\"image-cover\" style=\"padding-top:100%;\">\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1020\" height=\"906\" src=\"https:\/\/fermentis.com\/wp-content\/uploads\/2026\/02\/Anna-hild-1024x910.avif\" class=\"attachment-large size-large has-transparency\" alt=\"\" srcset=\"https:\/\/fermentis.com\/wp-content\/uploads\/2026\/02\/Anna-hild-1024x910.avif 1024w, https:\/\/fermentis.com\/wp-content\/uploads\/2026\/02\/Anna-hild-800x711.avif 800w, https:\/\/fermentis.com\/wp-content\/uploads\/2026\/02\/Anna-hild-768x682.avif 768w, https:\/\/fermentis.com\/wp-content\/uploads\/2026\/02\/Anna-hild-1536x1365.avif 1536w, https:\/\/fermentis.com\/wp-content\/uploads\/2026\/02\/Anna-hild-2048x1819.avif 2048w, https:\/\/fermentis.com\/wp-content\/uploads\/2026\/02\/Anna-hild-600x533.avif 600w\" sizes=\"auto, (max-width: 1020px) 100vw, 1020px\" data-has-transparency=\"true\" data-dominant-color=\"c3b3ad\" style=\"--dominant-color: #c3b3ad;\" \/>\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\t<div class=\"box-text text-center\" >\n\t\t\t<div class=\"box-text-inner\">\n\t\t\t\t\n<h4>Anna Hild<\/h4>\n<p>Quality Assurance Manager<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-1595573244 > .col-inner {\n  padding: 30px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n\t<div id=\"col-64129532\" class=\"col medium-9 small-12 large-9\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div id=\"gap-1286042653\" class=\"gap-element clearfix\" style=\"display:block; height:auto;\">\n\t\t\n<style>\n#gap-1286042653 {\n  padding-top: 40px;\n}\n<\/style>\n\t<\/div>\n\t\n<p><strong>Anna Hild is our Quality Assurance Manager<\/strong><\/p>\n<p>Anna Hild graduated from the Hungarian University of Agricultural and Life Sciences (MATE) with a Master&#8217;s in Science, Food Engineering.<\/p>\n<p>Before joining Fermentis in 2023, Anna worked as a Research Engineer at Meurice R&amp;D, a Laboratory Leader at MONYO Brewing Co., and a Quality Control Microbiologist at Xellia Pharmaceuticals.<\/p>\n<p>As a microbiologist, Anna is passionate about the powerhouse <i>Saccharomyces<\/i> and all things beer and brewing. On a day-to-day basis, she works closely with our production sites and R&amp;D team across all beverage segments. She also provides specialised customer service and up-to-date certifications, and played a key role in our Superior Yeast project.<\/p>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n\t\t<\/div>\n\n\t\t\n<style>\n#section_1014864657 {\n  padding-top: 5px;\n  padding-bottom: 5px;\n  background-color: rgb(230, 230, 230);\n}\n<\/style>\n\t<\/section>\n\t\n\n\t<section class=\"section\" id=\"section_1058382857\">\n\t\t<div class=\"section-bg fill\" >\n\t\t\t\t\t\t\t\t\t\n\t\t\t\n\n\t\t<\/div>\n\n\t\t\n\n\t\t<div class=\"section-content relative\">\n\t\t\t\n<div class=\"row row-small\"  id=\"row-1414228205\">\n\n\t<div id=\"col-1967197170\" class=\"col small-12 large-12\"  >\n\t\t\t\t<div class=\"col-inner text-center\"  >\n\t\t\t\n\t\t\t\n\t<div id=\"gap-1513998009\" class=\"gap-element clearfix\" style=\"display:block; height:auto;\">\n\t\t\n<style>\n#gap-1513998009 {\n  padding-top: 40px;\n}\n<\/style>\n\t<\/div>\n\t\n<a href=\"\/knowledge-center\/expert-insights\/\" class=\"button primary is-outline\" >\n\t\t<span>Back to expert insights<\/span>\n\t<i class=\"icon-angle-right\" aria-hidden=\"true\"><\/i><\/a>\n\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n\t\t<\/div>\n\n\t\t\n<style>\n#section_1058382857 {\n  padding-top: 5px;\n  padding-bottom: 5px;\n  background-color: rgb(255, 255, 255);\n}\n<\/style>\n\t<\/section>\n\t\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":5,"featured_media":688486,"parent":688115,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page-blank.php","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-688033","page","type-page","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v27.3 (Yoast SEO v27.4) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Superior Yeast Project and Quality Questions &amp; Answers - Fermentis<\/title>\n<meta name=\"description\" content=\"Get your questions answered about Fermentis&#039; commitment to quality in their Superior Quality Beer Yeast project. Discover the steps Fermentis is taking to enhance the packaging and delivery of their reliable brewing yeast strains. Find the insights you need to understand how Fermentis is elevating the quality standards for their high-performance yeast solutions.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fermentis.com\/en\/knowledge-center\/expert-insights\/superioryeast\/superior-yeast-project-and-quality-questions-answers\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Superior Yeast Project and Quality Questions &amp; Answers\" \/>\n<meta property=\"og:description\" content=\"Get your questions answered about Fermentis&#039; commitment to quality in their Superior Quality Beer Yeast project. Discover the steps Fermentis is taking to enhance the packaging and delivery of their reliable brewing yeast strains. 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