{"id":42167,"date":"2023-09-28T10:24:33","date_gmt":"2023-09-28T08:24:33","guid":{"rendered":"https:\/\/fermentis.com\/centre-connaissances\/insights\/experts-biere\/safale-w-68-safale-bw-20-qa\/"},"modified":"2026-10-04T22:06:58","modified_gmt":"2026-10-04T20:06:58","slug":"safale-w-68-safale-bw-20-qa","status":"publish","type":"page","link":"https:\/\/fermentis.com\/fr\/knowledge-center\/expert-insights\/beer\/safale-w-68-safale-bw-20-qa\/","title":{"rendered":"Solution pour bi\u00e8res de bl\u00e9 : Questions et r\u00e9ponses SafAle W-68\u2122 et SafAle\u2122 BW-20"},"content":{"rendered":"\n  <div class=\"banner has-hover\" id=\"banner-909112927\">\n          <div class=\"banner-inner fill\">\n        <div class=\"banner-bg fill\" >\n                                                \n                    <\/div>\n\t\t\n        <div class=\"banner-layers container\">\n            <div class=\"fill banner-link\"><\/div>            \n   <div id=\"text-box-444149460\" class=\"text-box banner-layer x50 md-x50 lg-x50 y50 md-y50 lg-y50 res-text\">\n                                <div class=\"text-box-content text \">\n              \n              <div class=\"text-inner text-center\">\n                  \n<h1><span style=\"font-size: 80%\"><strong>Bi\u00e8res de bl\u00e9 : questions et r\u00e9ponses<\/strong><\/span><\/h1>\n<p class=\"lead\">Tout ce que vous devez savoir sur SafAle W-68\u2122 et SafAle\u2122 BW-20<\/p>\n<p><em>par Philippe Janssens<\/em><\/p>\n              <\/div>\n           <\/div>\n                            \n<style>\n#text-box-444149460 {\n  width: 81%;\n}\n#text-box-444149460 .text-box-content {\n  font-size: 100%;\n}\n<\/style>\n    <\/div>\n \n        <\/div>\n      <\/div>\n\n            \n<style>\n#banner-909112927 {\n  padding-top: 200px;\n  background-color: rgb(255,255,255);\n}\n<\/style>\n  <\/div>\n\n\n<div class=\"text-center\"><div class=\"is-divider divider clearfix\" style=\"max-width:600px;height:2px;\"><\/div><\/div>\n\n\t<section class=\"section\" id=\"section_122924736\">\n\t\t<div class=\"section-bg fill\" >\n\t\t\t\t\t\t\t\t\t\n\t\t\t\n\n\t\t<\/div>\n\n\t\t\n\n\t\t<div class=\"section-content relative\">\n\t\t\t\n<div class=\"row\"  id=\"row-832926551\">\n\n\t<div id=\"col-1505283126\" class=\"col small-12 large-12\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p>D\u00e9couvrez tout ce que vous devez savoir sur cette solution de fermentation innovante gr\u00e2ce \u00e0 cet entretien de questions-r\u00e9ponses avec le responsable R&amp;D produit, Philippe Janssens.<br data-source=\" \n\n\" \/>&#8221;<\/p>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n<div class=\"row\"  id=\"row-1773182045\">\n\n\t<div id=\"col-1600538688\" class=\"col medium-2 small-12 large-2\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div class=\"img has-hover hide-for-small x md-x lg-x y md-y lg-y\" id=\"image_525859642\">\n\t\t<a class=\"image-lightbox lightbox-gallery\" title=\"\" href=\"https:\/\/fermentis.com\/wp-content\/uploads\/2023\/10\/w-68-banners-1.jpg\">\t\t\t\t\t\t<div class=\"img-inner dark\" >\n\t\t\t<img decoding=\"async\" width=\"254\" height=\"1024\" src=\"https:\/\/fermentis.com\/wp-content\/uploads\/2023\/10\/w-68-banners-1-254x1024.jpg\" class=\"attachment-large size-large\" alt=\"SafAle W-68\" srcset=\"https:\/\/fermentis.com\/wp-content\/uploads\/2023\/10\/w-68-banners-1-254x1024.jpg 254w, https:\/\/fermentis.com\/wp-content\/uploads\/2023\/10\/w-68-banners-1.jpg 271w\" sizes=\"(max-width: 254px) 100vw, 254px\" \/>\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/a>\t\t\n<style>\n#image_525859642 {\n  width: 100%;\n}\n<\/style>\n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n\t<div id=\"col-1288662654\" class=\"col medium-10 small-12 large-10\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<h3><strong>A quoi correspond l&#039;expression \u00ab bi\u00e8re de bl\u00e9 \u00bb ?<\/strong><\/h3>\n<p>En flamand et en n\u00e9erlandais, Witbier d\u00e9signe \u00e0 la fois la \u00ab bi\u00e8re de bl\u00e9 \u00bb et la \u00ab bi\u00e8re blanche \u00bb. De m\u00eame, en allemand, \u00ab Weisse \u00bb signifie \u00ab blanche \u00bb et \u00ab Weizen \u00bb signifie \u00ab bl\u00e9 \u00bb.<\/p>\n<p>Ce lien linguistique pourrait laisser penser que toutes les bi\u00e8res de bl\u00e9 sont blanches, ou du moins p\u00e2les, en raison de leurs origines germaniques communes. Cependant, il est important de noter que certains styles de bi\u00e8re de bl\u00e9 peuvent \u00eatre remarquablement fonc\u00e9s, comme l&#039;allemande Dunkels Weissbier, \u00e9galement connue sous le nom de Dunkelweizen.<\/p>\n<p>Il convient donc de pr\u00e9ciser que les bi\u00e8res de bl\u00e9 se d\u00e9clinent en diff\u00e9rentes couleurs.<\/p>\n<h3><strong>Pourquoi les bi\u00e8res de bl\u00e9 ont-elles des couleurs diff\u00e9rentes ?<\/strong><\/h3>\n<p>Les diff\u00e9rentes couleurs des bi\u00e8res de bl\u00e9 allemandes sont dues \u00e0 l&#039;utilisation fr\u00e9quente de bl\u00e9 malt\u00e9, qui conf\u00e8re \u00e0 la bi\u00e8re une riche teinte dor\u00e9e. Cette couleur peut m\u00eame \u00eatre plus fonc\u00e9e dans des styles comme la Dunkelweizen ou la Weizenbock.<\/p>\n<p>\u00c0 l&#039;inverse, la Witbier belge, ou Blanche, est g\u00e9n\u00e9ralement brass\u00e9e \u00e0 partir d&#039;un m\u00e9lange de c\u00e9r\u00e9ales malt\u00e9es et non malt\u00e9es, incorporant parfois de la farine de bl\u00e9, ce qui lui conf\u00e8re une couleur beaucoup plus p\u00e2le.<\/p>\n<h3><strong>Outre la couleur, qu&#039;est-ce qui distingue les bi\u00e8res de bl\u00e9 allemandes des belges\u00a0? <\/strong><\/h3>\n<p>Ces deux styles de bi\u00e8re ont en commun d&#039;\u00eatre brass\u00e9s avec du bl\u00e9, ce qui change du malt d&#039;orge habituellement utilis\u00e9. Cependant, leurs diff\u00e9rences vont bien au-del\u00e0 de ce point commun. Les Weizen allemandes, ou Weissen, n&#039;ont g\u00e9n\u00e9ralement que de quelques ingr\u00e9dients s\u00e9lectionn\u00e9s : malt, bl\u00e9, houblons, levure et eau. Ces bi\u00e8res contiennent g\u00e9n\u00e9ralement 40\u00a0% de bl\u00e9 malt\u00e9, bien que ce pourcentage puisse atteindre 70\u00a0%. Par cons\u00e9quent, leurs ar\u00f4mes proviennent principalement de la combinaison levure-bl\u00e9, ce qui donne des notes ph\u00e9noliques robustes, de banane et de bubble gum sucr\u00e9. Les bi\u00e8res blanches allemandes respectent ces normes, qui excluent l&#039;ajout d&#039;autres \u00e9pices.<\/p>\n<p>La Blanche belge, ou Witbier, en revanche, utilise un pourcentage plus faible (ne d\u00e9passant pas 40 %) de bl\u00e9 non malt\u00e9. La singularit\u00e9 de la Blanche belge provient de l&#039;ajout d&#039;ingr\u00e9dients, d&#039;\u00e9pices comme la coriandre, la lavande ou bien le zeste ou les \u00e9corces d&#039;orange. Associ\u00e9e \u00e0 une levure moins ph\u00e9nolique, la bi\u00e8re de base a tendance \u00e0 \u00eatre plus douce, servant de toile de fond \u00e0 l&#039;infusion d&#039;ingr\u00e9dients suppl\u00e9mentaires.<\/p>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n<div class=\"row\"  id=\"row-1912350459\">\n\n\t<div id=\"col-113067506\" class=\"col medium-6 small-12 large-6\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<h3><strong>Comment les nouveaux produits Fermentis r\u00e9pondent-ils aux besoins sp\u00e9cifiques de ces styles de bi\u00e8re\u00a0? <\/strong><\/h3>\n<p>Fermentis a d\u00e9velopp\u00e9 deux souches de levure adapt\u00e9es \u00e0 la diversit\u00e9 des styles de bi\u00e8re de bl\u00e9. Les levures SafAle W-68\u2122 et SafAle\u2122 BW-20 sont con\u00e7ues pour sublimer les caract\u00e9ristiques distinctives de ces styles tout en pr\u00e9servant leur essence.<\/p>\n<p>SafAle W-68\u2122, la c\u00e9l\u00e8bre souche de levure allemande, originaire de Weihenstephan, est id\u00e9ale pour les styles traditionnels allemands. Elle offre une att\u00e9nuation moyenne, une saveur ph\u00e9nolique mod\u00e9r\u00e9e et des notes prononc\u00e9es de banane et de bubble gum.<\/p>\n<h3><strong>Comment ces diff\u00e9rentes souches compl\u00e8tent-elles SafAle\u2122 WB-06\u00a0? <\/strong><\/h3>\n<p>SafAle\u2122 WB-06 fait partie de notre gamme historique de souches de levure. Cette souche polyvalente peut produire une gamme de caract\u00e9ristiques en fonction des conditions de brassage, notamment un profil ph\u00e9nolique et fruit\u00e9 prononc\u00e9 avec des notes de banane et de pomme, aboutissant \u00e0 une finale g\u00e9n\u00e9ralement s\u00e8che. Elle convient aux bi\u00e8res de bl\u00e9 de styles allemand et belge, produisant souvent des bi\u00e8res tr\u00e8s att\u00e9nu\u00e9es et s\u00e8ches, avec une pointe d&#039;acidit\u00e9 et du croquant.<\/p>\n<p>N&#039;oublions pas qu&#039;il s&#039;agit ici, d&#039;un aper\u00e7u simplifi\u00e9 de nos souches de levure pour bi\u00e8res de bl\u00e9. Nous encourageons les brasseurs \u00e0 exp\u00e9rimenter, car chacune de ces trois souches peut \u00eatre utilis\u00e9e pour cr\u00e9er des bi\u00e8res de bl\u00e9 exceptionnelles, qu&#039;elles soient en style belge, allemand ou d&#039;autres atypiques.<\/p>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n\t<div id=\"col-1242877818\" class=\"col medium-6 small-12 large-6\"  >\n\t\t\t\t<div class=\"col-inner text-center\"  >\n\t\t\t\n\t\t\t\n<div class=\"container section-title-container\" ><h3 class=\"section-title section-title-center\"><b aria-hidden=\"true\"><\/b><span class=\"section-title-main\" >Plus d&#039;informations<\/span><b aria-hidden=\"true\"><\/b><\/h3><\/div>\n<div class=\"woocommerce columns-2 \"><div class=\"products row row-small has-box-vertical large-columns-2 medium-columns-2 small-columns-2 has-shadow row-box-shadow-1-hover\">\n<div class=\"product-small col has-hover product type-product post-39303 status-publish first instock product_cat-bieres-brasserie product_cat-levure-seche-active-bieres has-post-thumbnail shipping-taxable product-type-simple\">\n\t<div class=\"col-inner\">\n\t\n<div class=\"badge-container absolute left top z-1\">\n\n<\/div>\n\t<div class=\"product-small box box-vertical\">\n\t\t<div class=\"box-image\">\n\t\t\t<div class=\"image-none\">\n\t\t\t\t<a href=\"https:\/\/fermentis.com\/fr\/produit\/safale-bw-20\/\">\n\t\t\t\t\t<img decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/cdn.bfldr.com\/G7S7MSWL\/at\/3mmcrnkgcv5zwgrs87f9p9mx\/3packs_SafAleTM_BW-20_BD.png?auto=webp&amp;format=png\" class=\"attachment-woocommerce_thumbnail size-woocommerce_thumbnail\" alt=\"SafAle\u2122 BW\u201120\" title=\"SafAle\u2122 BW\u201120\" \/>\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t\t<div class=\"image-tools is-small top right show-on-hover\">\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<div class=\"image-tools is-small hide-for-small bottom left show-on-hover\">\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<div class=\"image-tools grid-tools text-center hide-for-small bottom hover-slide-in show-on-hover\">\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\t<div class=\"box-text box-text-products\">\n\t\t\t<div class=\"title-wrapper\"><p class=\"name product-title woocommerce-loop-product__title\"><a href=\"https:\/\/fermentis.com\/fr\/produit\/safale-bw-20\/\" class=\"woocommerce-LoopProduct-link woocommerce-loop-product__link\">SafAle\u2122 BW\u201120<\/a><\/p><\/div><div class=\"price-wrapper\">\n<\/div>\t\t<p class=\"box-excerpt is-small\">\n\t\t\tLa levure id\u00e9ale pour les bi\u00e8res de froment de style blanche belge\t\t<\/p>\n\t\t\t\t<\/div>\n\t<\/div>\n\t\t<\/div>\n<\/div><div class=\"product-small col has-hover product type-product post-39278 status-publish last instock product_cat-bieres-brasserie product_cat-levure-seche-active-bieres has-post-thumbnail shipping-taxable product-type-simple\">\n\t<div class=\"col-inner\">\n\t\n<div class=\"badge-container absolute left top z-1\">\n\n<div class=\"badge callout badge-circle\"><div class=\"badge-inner callout-new-bg is-small new-bubble\">NOUVEAU<\/div><\/div><\/div>\n\t<div class=\"product-small box box-vertical\">\n\t\t<div class=\"box-image\">\n\t\t\t<div class=\"image-none\">\n\t\t\t\t<a href=\"https:\/\/fermentis.com\/fr\/produit\/safale-w-68\/\">\n\t\t\t\t\t<img decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/cdn.bfldr.com\/G7S7MSWL\/at\/mtx32tq9g927cwbqw2jtvnt\/W-68_Trios_60_.jpg?auto=webp&amp;format=png\" class=\"attachment-woocommerce_thumbnail size-woocommerce_thumbnail\" alt=\"SafAle W-68\u2122\" title=\"SafAle W-68\u2122\" \/>\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t\t<div class=\"image-tools is-small top right show-on-hover\">\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<div class=\"image-tools is-small hide-for-small bottom left show-on-hover\">\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<div class=\"image-tools grid-tools text-center hide-for-small bottom hover-slide-in show-on-hover\">\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\t<div class=\"box-text box-text-products\">\n\t\t\t<div class=\"title-wrapper\"><p class=\"name product-title woocommerce-loop-product__title\"><a href=\"https:\/\/fermentis.com\/fr\/produit\/safale-w-68\/\" class=\"woocommerce-LoopProduct-link woocommerce-loop-product__link\">SafAle W-68\u2122<\/a><\/p><\/div><div class=\"price-wrapper\">\n<\/div>\t\t<p class=\"box-excerpt is-small\">\n\t\t\tUne levure historique pour les bi\u00e8res de froment de style allemand\t\t<\/p>\n\t\t\t\t<\/div>\n\t<\/div>\n\t\t<\/div>\n<\/div><\/div><!-- row -->\n<\/div>\n\t\n  \n    <div id=\"product-grid-1762022832\" class=\"box-shadow-4-hover slider slider-auto-height row-collapse slider-nav-reveal\" data-flickity-options='{&quot;imagesLoaded&quot;: true, &quot;dragThreshold&quot; : 5, &quot;cellAlign&quot;: &quot;left&quot;,&quot;wrapAround&quot;: true,&quot;prevNextButtons&quot;: true,&quot;percentPosition&quot;: true,&quot;pageDots&quot;: false, &quot;rightToLeft&quot;: false, &quot;autoPlay&quot; : false}'>\n\n  <\/div>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-1242877818 > .col-inner {\n  padding: 0px 50px 0px 50px;\n}\n<\/style>\n\t<\/div>\n\n\t\n<\/div>\n<div class=\"row\"  id=\"row-866933068\">\n\n\t<div id=\"col-1533840\" class=\"col small-12 large-12\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n\t\t<\/div>\n\n\t\t\n<style>\n#section_122924736 {\n  padding-top: 20px;\n  padding-bottom: 20px;\n}\n<\/style>\n\t<\/section>\n\t\n\n\t<section class=\"section\" id=\"section_1164515747\">\n\t\t<div class=\"section-bg fill\" >\n\t\t\t\t\t\t\t\t\t\n\t\t\t\n\n\t\t<\/div>\n\n\t\t\n\n\t\t<div class=\"section-content relative\">\n\t\t\t\n<div class=\"row row-small\"  id=\"row-1387307710\">\n\n\t<div id=\"col-1752926779\" class=\"col medium-3 small-12 large-3\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div class=\"box has-hover   has-hover box-text-bottom\" >\n\n\t\t<div class=\"box-image\" style=\"border-radius:100%;width:60%;\">\n\t\t\t\t\t\t<div class=\"image-cover\" style=\"padding-top:100%;\">\n\t\t\t\t<img decoding=\"async\" width=\"500\" height=\"486\" src=\"https:\/\/fermentis.com\/wp-content\/uploads\/2020\/12\/philippe-janssens.jpg\" class=\"attachment-large size-large\" alt=\"\" \/>\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\t<div class=\"box-text text-center\" >\n\t\t\t<div class=\"box-text-inner\">\n\t\t\t\t\n<h4>Philippe Janssens<\/h4>\n<p>Responsable R&amp;D &#8211; Bi\u00e8re et Brassage<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-1752926779 > .col-inner {\n  padding: 30px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n\t<div id=\"col-1195930003\" class=\"col medium-9 small-12 large-9\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div id=\"gap-1174985774\" class=\"gap-element clearfix\" style=\"display:block; height:auto;\">\n\t\t\n<style>\n#gap-1174985774 {\n  padding-top: &quot;40px&quot;;\n}\n<\/style>\n\t<\/div>\n\t\n<p><strong>Philippe Janssens est notre Brewing Technical Manager<\/strong><\/p>\n<p>Philippe Janssens est belge, il est dipl\u00f4m\u00e9 de l&#039;Universit\u00e9 catholique de Louvain-la-Neuve en bio-ing\u00e9nierie, o\u00f9 il a \u00e9galement obtenu un master en sciences du maltage et du brassage.<\/p>\n<p>Philippe poss\u00e8de une exp\u00e9rience de pr\u00e8s de 30 ans dans l&#039;industrie brassicole\u00a0:<\/p>\n<p>d&#039;abord comme brasseur en Afrique et en Belgique, o\u00f9 il a dirig\u00e9 l&#039;unit\u00e9 pilote d&#039;ABInBev pendant la majeure partie de sa carri\u00e8re\u00a0;<\/p>\n<p>ensuite comme ing\u00e9nieur brevets pour ABInBev et en lib\u00e9ral\u00a0; et enfin comme responsable du d\u00e9veloppement commercial dans le secteur du houblon, au sein de l&#039;organisation Yakima Chief-Hopunion pendant environ 7 ans.<\/p>\n<p>Depuis mi-2016, Philippe travaille au sein de l&#039;\u00e9quipe Fermentis, une unit\u00e9 commerciale du groupe Lesaffre, en tant que responsable technique brasseur.<\/p>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n\t\t<\/div>\n\n\t\t\n<style>\n#section_1164515747 {\n  padding-top: 5px;\n  padding-bottom: 5px;\n  background-color: rgb(230, 230, 230);\n}\n<\/style>\n\t<\/section>\n\t\n\n\t<section class=\"section\" id=\"section_527661868\">\n\t\t<div class=\"section-bg fill\" >\n\t\t\t\t\t\t\t\t\t\n\t\t\t\n\n\t\t<\/div>\n\n\t\t\n\n\t\t<div class=\"section-content relative\">\n\t\t\t\n<div class=\"row row-small\"  id=\"row-623668970\">\n\n\t<div id=\"col-2119186637\" class=\"col small-12 large-12\"  >\n\t\t\t\t<div class=\"col-inner text-center\"  >\n\t\t\t\n\t\t\t\n\t<div id=\"gap-589076995\" class=\"gap-element clearfix\" style=\"display:block; height:auto;\">\n\t\t\n<style>\n#gap-589076995 {\n  padding-top: 40px;\n}\n<\/style>\n\t<\/div>\n\t\n<a href=\"https:\/\/fermentis.com\/fr\/knowledge-center\/expert-insights\/\" class=\"button primary is-outline\" >\n\t\t<span>Retour aux avis d&#039;experts<\/span>\n\t<i class=\"icon-angle-right\" aria-hidden=\"true\"><\/i><\/a>\n\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n\t\t<\/div>\n\n\t\t\n<style>\n#section_527661868 {\n  padding-top: 5px;\n  padding-bottom: 5px;\n  background-color: rgb(255, 255, 255);\n}\n<\/style>\n\t<\/section>\n\t\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":21,"featured_media":33000,"parent":27950,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page-blank.php","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-42167","page","type-page","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.6 (Yoast SEO v28.6) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Solutions pour bi\u00e8re de bl\u00e9 | Questions et r\u00e9ponses sur SafAle W-68\u2122 et SafAle\u2122 BW-20<\/title>\n<meta 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