{"id":736942,"date":"2025-11-19T15:12:42","date_gmt":"2025-11-19T14:12:42","guid":{"rendered":"https:\/\/fermentis.com\/product\/safbrew-la-02\/"},"modified":"2026-06-11T21:27:56","modified_gmt":"2026-06-11T19:27:56","slug":"safbrew-la-02","status":"publish","type":"product","link":"https:\/\/fermentis.com\/fr\/produit\/safbrew-la-02\/","title":{"rendered":"SafBrew\u2122 LA\u201102"},"content":{"rendered":"<div class=\"container section-title-container\" ><h2 class=\"section-title section-title-center\"><b aria-hidden=\"true\"><\/b><span class=\"section-title-main\" style=\"font-size:115%;\">La levure POF n\u00e9gative id\u00e9ale pour d&#039;\u00e9l\u00e9gantes bi\u00e8res \u00e0 faible teneur en alcool ou sans alcool<\/span><b aria-hidden=\"true\"><\/b><\/h2><\/div>\n<p><strong>SafBrew\u2122 LA-02<\/strong> <em>(Torulaspora delbrueckii)<\/em> est la premi\u00e8re levure non-<em>Saccharomyces<\/em> s\u00e9lectionn\u00e9e par Fermentis sp\u00e9cifiquement pour la production de bi\u00e8res \u00e0 faible teneur en alcool ou sans alcool (&lt;0,5 % vol.). Cette levure assimile principalement les sucres simples (glucose et fructose) et assimile progressivement le saccharose. Cette levure n&#039;assimile pas le maltose, ni le maltotriose, ni les dextrines.<br \/>\nApr\u00e8s fermentation, elle pr\u00e9sente des caract\u00e9ristiques fermentaires de neutres \u00e0 moyennes, sans notes ph\u00e9noliques (\u00e9pic\u00e9es). Les profils sensoriels peuvent varier selon la composition du mo\u00fbt et les conditions de fermentation.<\/p>\n<p><strong>Ingr\u00e9dients\u00a0: <\/strong>levure (<em>Torulaspora delbrueckii<\/em> POF-), \u00e9mulsifiant\u00a0: monost\u00e9arate de sorbitane (E\/INS 491).<\/p>\n\t<div id=\"gap-425363650\" class=\"gap-element clearfix\" style=\"display:block; height:auto;\">\n\t\t\n<style>\n#gap-425363650 {\n  padding-top: 30px;\n}\n<\/style>\n\t<\/div>\n\t\n<div class=\"container section-title-container\" ><h3 class=\"section-title section-title-center\"><b aria-hidden=\"true\"><\/b><span class=\"section-title-main\" style=\"font-size:115%;\">SafBrew\u2122 LA-02 - g\u00e9n\u00e9ralit\u00e9s<\/span><b aria-hidden=\"true\"><\/b><\/h3><\/div>\n\n\t<section class=\"section\" id=\"section_526954638\">\n\t\t<div class=\"section-bg fill\" >\n\t\t\t\t\t\t\t\t\t\n\t\t\t\n\t<div class=\"is-border\"\n\t\tstyle=\"border-width:1px 1px 1px 1px;\">\n\t<\/div>\n\n\t\t<\/div>\n\n\t\t\n\n\t\t<div class=\"section-content relative\">\n\t\t\t\n<div class=\"row\"  id=\"row-1333702127\">\n\n\t<div id=\"col-398120540\" class=\"col medium-2 small-12 large-2\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p style=\"text-align: center\"><span style=\"font-size: 100%\"><strong>Esters<br \/>\ntotaux<\/strong><\/span><\/p>\n\n  <div class=\"banner has-hover round-corners\" id=\"banner-191660739\">\n          <div class=\"banner-inner fill\">\n        <div class=\"banner-bg fill\" >\n                                                \n                    <\/div>\n\t\t\n        <div class=\"banner-layers container\">\n            <div class=\"fill banner-link\"><\/div>            \n   <div id=\"text-box-864728803\" class=\"text-box banner-layer x50 md-x50 lg-x50 y50 md-y50 lg-y50 res-text\">\n                                <div class=\"text-box-content text dark\">\n              \n              <div class=\"text-inner text-center\">\n                  \n<p style=\"text-align: center\"><span style=\"font-size: 120%;color: #333333\">Faibles<\/span><\/p>\n              <\/div>\n           <\/div>\n                            \n<style>\n#text-box-864728803 {\n  width: 60%;\n}\n#text-box-864728803 .text-box-content {\n  font-size: 100%;\n}\n<\/style>\n    <\/div>\n \n        <\/div>\n      <\/div>\n\n            \n<style>\n#banner-191660739 {\n  padding-top: 99.99%;\n  background-color: rgb(239, 194, 126);\n}\n<\/style>\n  <\/div>\n\n\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-398120540 > .col-inner {\n  padding: 5px 5px 5px 5px;\n  margin: 0px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n\t<div id=\"col-1452988760\" class=\"col medium-2 small-12 large-2\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p style=\"text-align: center\"><span style=\"font-size: 100%\"><strong>Total alcools sup\u00e9rieurs<\/strong><\/span><\/p>\n\n  <div class=\"banner has-hover round-corners\" id=\"banner-1487384999\">\n          <div class=\"banner-inner fill\">\n        <div class=\"banner-bg fill\" >\n                                                \n                    <\/div>\n\t\t\n        <div class=\"banner-layers container\">\n            <div class=\"fill banner-link\"><\/div>            \n   <div id=\"text-box-69531951\" class=\"text-box banner-layer x50 md-x50 lg-x50 y50 md-y50 lg-y50 res-text\">\n                                <div class=\"text-box-content text dark\">\n              \n              <div class=\"text-inner text-center\">\n                  \n<p style=\"text-align: center\"><span style=\"font-size: 120%;color: #333333\">Faibles<\/span><\/p>\n              <\/div>\n           <\/div>\n                            \n<style>\n#text-box-69531951 {\n  width: 60%;\n}\n#text-box-69531951 .text-box-content {\n  font-size: 100%;\n}\n<\/style>\n    <\/div>\n \n        <\/div>\n      <\/div>\n\n            \n<style>\n#banner-1487384999 {\n  padding-top: 99.99%;\n  background-color: rgb(239, 194, 126);\n}\n<\/style>\n  <\/div>\n\n\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-1452988760 > .col-inner {\n  padding: 5px 5px 5px 5px;\n  margin: 0px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n\t<div id=\"col-64119640\" class=\"col medium-2 small-12 large-2\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p style=\"text-align: center\"><span style=\"font-size: 100%\"><strong>Att\u00e9nuation apparente<\/strong><\/span><\/p>\n\n  <div class=\"banner has-hover round-corners\" id=\"banner-1634734175\">\n          <div class=\"banner-inner fill\">\n        <div class=\"banner-bg fill\" >\n                                                \n                    <\/div>\n\t\t\n        <div class=\"banner-layers container\">\n            <div class=\"fill banner-link\"><\/div>            \n   <div id=\"text-box-1897646412\" class=\"text-box banner-layer x50 md-x50 lg-x50 y50 md-y50 lg-y50 res-text\">\n                                <div class=\"text-box-content text dark\">\n              \n              <div class=\"text-inner text-center\">\n                  \n<p style=\"text-align: center\"><span style=\"font-size: 120%;color: #333333\">5-10\u00a0%<\/span><\/p>\n              <\/div>\n           <\/div>\n                            \n<style>\n#text-box-1897646412 {\n  width: 60%;\n}\n#text-box-1897646412 .text-box-content {\n  font-size: 100%;\n}\n<\/style>\n    <\/div>\n \n        <\/div>\n      <\/div>\n\n            \n<style>\n#banner-1634734175 {\n  padding-top: 99.99%;\n  background-color: rgb(239, 194, 126);\n}\n<\/style>\n  <\/div>\n\n\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-64119640 > .col-inner {\n  padding: 5px 5px 5px 5px;\n  margin: 0px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n\t<div id=\"col-177220059\" class=\"col medium-2 small-12 large-2\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p style=\"text-align: center\"><span style=\"font-size: 100%\"><strong>Temps de s\u00e9dimentation<\/strong><\/span><\/p>\n\n  <div class=\"banner has-hover round-corners\" id=\"banner-516094283\">\n          <div class=\"banner-inner fill\">\n        <div class=\"banner-bg fill\" >\n                                                \n                    <\/div>\n\t\t\n        <div class=\"banner-layers container\">\n            <div class=\"fill banner-link\"><\/div>            \n   <div id=\"text-box-1700661565\" class=\"text-box banner-layer x50 md-x50 lg-x50 y50 md-y50 lg-y50 res-text\">\n                                <div class=\"text-box-content text dark\">\n              \n              <div class=\"text-inner text-center\">\n                  \n<p style=\"text-align: center\"><span style=\"font-size: 120%;color: #333333\">Moyen<\/span><\/p>\n              <\/div>\n           <\/div>\n                            \n<style>\n#text-box-1700661565 {\n  width: 60%;\n}\n#text-box-1700661565 .text-box-content {\n  font-size: 100%;\n}\n<\/style>\n    <\/div>\n \n        <\/div>\n      <\/div>\n\n            \n<style>\n#banner-516094283 {\n  padding-top: 99.99%;\n  background-color: rgb(239, 194, 126);\n}\n<\/style>\n  <\/div>\n\n\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-177220059 > .col-inner {\n  padding: 5px 5px 5px 5px;\n  margin: 0px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n\t<div id=\"col-10188177\" class=\"col medium-2 small-12 large-2\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p style=\"text-align: center\"><span style=\"font-size: 100%\"><strong>Floculation de la levure<\/strong><\/span><\/p>\n\n  <div class=\"banner has-hover round-corners\" id=\"banner-2121183457\">\n          <div class=\"banner-inner fill\">\n        <div class=\"banner-bg fill\" >\n                                                \n                    <\/div>\n\t\t\n        <div class=\"banner-layers container\">\n            <div class=\"fill banner-link\"><\/div>            \n   <div id=\"text-box-564128408\" class=\"text-box banner-layer x50 md-x50 lg-x50 y50 md-y50 lg-y50 res-text\">\n                                <div class=\"text-box-content text dark\">\n              \n              <div class=\"text-inner text-center\">\n                  \n<p style=\"text-align: center\"><span style=\"font-size: 120%;color: #333333\">&#8211;<\/span><\/p>\n              <\/div>\n           <\/div>\n                            \n<style>\n#text-box-564128408 {\n  width: 60%;\n}\n#text-box-564128408 .text-box-content {\n  font-size: 100%;\n}\n<\/style>\n    <\/div>\n \n        <\/div>\n      <\/div>\n\n            \n<style>\n#banner-2121183457 {\n  padding-top: 99.99%;\n  background-color: rgb(239, 194, 126);\n}\n<\/style>\n  <\/div>\n\n\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-10188177 > .col-inner {\n  padding: 5px 5px 5px 5px;\n  margin: 0px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n<\/div>\n\t\t<\/div>\n\n\t\t\n<style>\n#section_526954638 {\n  padding-top: 10px;\n  padding-bottom: 10px;\n}\n<\/style>\n\t<\/section>\n\t\n\t<div id=\"gap-1630092187\" class=\"gap-element clearfix\" style=\"display:block; height:auto;\">\n\t\t\n<style>\n#gap-1630092187 {\n  padding-top: 30px;\n}\n<\/style>\n\t<\/div>\n\t\n<div class=\"container section-title-container\" ><h3 class=\"section-title section-title-center\"><b aria-hidden=\"true\"><\/b><span class=\"section-title-main\" style=\"font-size:115%;\">Caract\u00e9ristiques techniques - SafBrew\u2122 LA-02<\/span><b aria-hidden=\"true\"><\/b><\/h3><\/div>\n\n\t\t<div class=\"tabbed-content\">\n\t\t\t\n\t\t\t<ul class=\"nav nav-tabs nav-uppercase nav-size-normal nav-left\" role=\"tablist\"><li id=\"tab-dosage-et-utilisation\" class=\"tab active has-icon\" role=\"presentation\"><a href=\"#tab_dosage-et-utilisation\" role=\"tab\" aria-selected=\"true\" aria-controls=\"tab_dosage-et-utilisation\"><span>Dosage et utilisation<\/span><\/a><\/li>\n<li id=\"tab-analyse-type\" class=\"tab has-icon\" role=\"presentation\"><a href=\"#tab_analyse-type\" tabindex=\"-1\" role=\"tab\" aria-selected=\"false\" aria-controls=\"tab_analyse-type\"><span>Analyse type<\/span><\/a><\/li>\n<li id=\"tab-conservation-et-dur\u00e9e-de-conservation\" class=\"tab has-icon\" role=\"presentation\"><a href=\"#tab_conservation-et-dur\u00e9e-de-conservation\" tabindex=\"-1\" role=\"tab\" aria-selected=\"false\" aria-controls=\"tab_conservation-et-dur\u00e9e-de-conservation\"><span>Conservation et dur\u00e9e de conservation<\/span><\/a><\/li><\/ul><div class=\"tab-panels\"><div id=\"tab_dosage-et-utilisation\" class=\"panel active entry-content\" role=\"tabpanel\" aria-labelledby=\"tab-dosage-et-utilisation\">\n<h4><span style=\"font-size: 18pt\">Dosage \/ Temp\u00e9rature<\/span><\/h4>\n<p><strong>50 \u00e0 80 g\/hl en fermentation primaire, id\u00e9alement \u00e0 20 \u00b0- 25 \u00b0C<\/strong><\/p>\n<h5>Utilisation<\/h5>\n<p>Le savoir-faire Lesaffre et l&#039;am\u00e9lioration continue de nos proc\u00e9d\u00e9s de production de levures permettent d&#039;obtenir des levures s\u00e8ches d&#039;une qualit\u00e9 exceptionnelle, capables de r\u00e9sister \u00e0 une tr\u00e8s large gamme d&#039;utilisations, y compris \u00e0 froid ou sans r\u00e9hydratation, sans que cela n&#039;affecte leur viabilit\u00e9, leur cin\u00e9tique et\/ou leur profil analytique. Les brasseurs peuvent choisir les conditions d&#039;utilisation qui correspondent le mieux \u00e0 leurs besoins :<\/p>\n<p><strong>\u2460 Inoculation directe :<\/strong><\/p>\n<p><strong><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-16325 alignright\" src=\"https:\/\/fermentis.com\/wp-content\/uploads\/2020\/10\/Logo-E2U_FERMENTIS-e1528704772325.jpg\" alt=\"easy to use\" width=\"132\" height=\"132\"><\/strong><\/p>\n<p>Ensemencez la levure s\u00e8che directement dans la cuve de fermentation, \u00e0 la surface du mo\u00fbt, \u00e0 une temp\u00e9rature \u00e9gale ou sup\u00e9rieure \u00e0 celle de fermentation. Saupoudrer peu \u00e0 peu la levure s\u00e8che sur le mo\u00fbt en veillant \u00e0 ce que la levure recouvre toute la surface pour \u00e9viter les grumeaux. Id\u00e9alement, la levure sera ajout\u00e9e lors de la premi\u00e8re phase du remplissage de la cuve. Dans ce cas, la r\u00e9hydratation peut se faire \u00e0 une temp\u00e9rature de mo\u00fbt sup\u00e9rieure \u00e0 celle de fermentation, la cuve de fermentation \u00e9tant ensuite remplie de mo\u00fbt \u00e0 temp\u00e9rature inf\u00e9rieure pour ramener la totalit\u00e9 du mo\u00fbt \u00e0 la temp\u00e9rature de fermentation.<\/p>\n<p><strong>2. Avec r\u00e9hydratation pr\u00e9alable\u00a0:<\/strong><\/p>\n<p>Autre solution, saupoudrez la levure dans un volume d&#039;eau st\u00e9rile ou de mo\u00fbt bouilli et houblonn\u00e9 \u00e9quivalent \u00e0 au moins 10 fois son poids, \u00e0 une temp\u00e9rature comprise entre 15\u00a0\u00b0 et 30\u00a0\u00b0C. Laissez reposer de 15 \u00e0 30\u00a0minutes, puis remuez d\u00e9licatement et incorporez la cr\u00e8me obtenue dans le r\u00e9cipient de fermentation.<\/p>\n<\/div>\n<div id=\"tab_analyse-type\" class=\"panel entry-content\" role=\"tabpanel\" aria-labelledby=\"tab-analyse-type\">\n<ul>\n<li style=\"list-style-type: none\">\n<ul>\n<li>Levures viables &gt; 1,0\u00d710<sup>\u00b9\u2070 <\/sup>ufc\/g<\/li>\n<li>Puret\u00e9 : &gt; 99,9 %\n<ul>\n<li>Bact\u00e9ries lactiques : &lt; 1 ufc\/10<sup>\u2077<\/sup> cellules de levure<\/li>\n<li>Bact\u00e9ries ac\u00e9tiques : &lt; 1 ufc\/10<sup>\u2077<\/sup> cellules de levure<\/li>\n<li>Pediococcus : &lt; 1 ufc\/10<sup>\u2077<\/sup> cellules de levure<\/li>\n<li>Bact\u00e9ries totales : &lt; 5 ufc\/10<sup>\u2077<\/sup> cellules de levure<\/li>\n<li>Micro-organismes pathog\u00e8nes : conform\u00e9ment \u00e0 la r\u00e9glementation<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<p>*Analyse r\u00e9alis\u00e9e selon notre \u00e9tude HACCP<\/p>\n<\/div>\n<div id=\"tab_conservation-et-dur\u00e9e-de-conservation\" class=\"panel entry-content\" role=\"tabpanel\" aria-labelledby=\"tab-conservation-et-dur\u00e9e-de-conservation\">\n<h4>Conservation<\/h4>\n<p>Pour une dur\u00e9e de conservation maximum de 6 mois : le produit doit \u00eatre conserv\u00e9 \u00e0 une temp\u00e9rature inf\u00e9rieure \u00e0 10 \u00b0C.<br \/>\nPour une dur\u00e9e de conservation sup\u00e9rieure \u00e0 6 mois : le produit doit \u00eatre conserv\u00e9 \u00e0 une temp\u00e9rature d&#039;environ 4 \u00b0C.<br \/>\nPour une courte dur\u00e9e de conservation (7 jours maximum), conserver \u00e0 temp\u00e9rature ambiante, id\u00e9alement \u00e0 une temp\u00e9rature ne d\u00e9passant pas 30 \u00b0C.<\/p>\n<h4>Dur\u00e9e de conservation<\/h4>\n<p>24 mois \u00e0 compter de la date de production. Contr\u00f4ler la date limite d&#039;utilisation optimale imprim\u00e9e sur le sachet. Les sachets ouverts doivent \u00eatre herm\u00e9tiquement referm\u00e9s, conserv\u00e9s \u00e0 maximum 4 \u00b0C et utilis\u00e9s dans les 5 jours suivant l&#039;ouverture Ne pas utiliser pas les sachets mous ni ab\u00eem\u00e9s.<\/p>\n<p><em>Chaque levure Fermentis est d\u00e9velopp\u00e9e selon un proc\u00e9d\u00e9 de production sp\u00e9cifique et b\u00e9n\u00e9ficie du savoir-faire du groupe Lesaffre, leader mondial de la fabrication de levures. Ceci garantit une puret\u00e9 microbiologique optimale et une activit\u00e9 fermentaire maximale.<\/em><\/p>\n<\/div><\/div><\/div>\n\t<div id=\"gap-2061003253\" class=\"gap-element clearfix\" style=\"display:block; height:auto;\">\n\t\t\n<style>\n#gap-2061003253 {\n  padding-top: 30px;\n}\n<\/style>\n\t<\/div>\n\t\n<p><em>Les levures s\u00e8ches Fermentis sont r\u00e9put\u00e9es pour leur capacit\u00e9 \u00e0 produire une grande vari\u00e9t\u00e9 de styles de bi\u00e8re. Afin de comparer nos souches, nous avons r\u00e9alis\u00e9 des essais de fermentation en laboratoire avec un mo\u00fbt standard et \u00e0 une temp\u00e9rature standard (20 \u00b0C).<\/em><br \/>\n<em>Compte tenu de l&#039;influence de la levure sur la qualit\u00e9 de la bi\u00e8re finale, nous recommandons de suivre scrupuleusement les instructions de fermentation. Nous conseillons vivement aux utilisateurs d&#039;effectuer des essais de fermentation avant toute utilisation commerciale de nos produits.<\/em><\/p>\n<h4><span style=\"color: #993300\"><u>A NOTER !<\/u><\/span><\/h4>\n<ul>\n<li><span style=\"color: #993300\">La bi\u00e8re ferment\u00e9e avec une levure maltose-n\u00e9gative (comme SafBrew\u2122 LA-02) conserve naturellement des sucres r\u00e9siduels fermentescibles. Il est donc fortement recommand\u00e9 de proc\u00e9der \u00e0 un refroidissement rapide (cold crash) d\u00e8s que la densit\u00e9 finale souhait\u00e9e sera atteinte. La concentration typique en glucose\/sucres simples d&#039;un mo\u00fbt 100 % malt est d&#039;environ 10 %. Avec un taux d&#039;ensemencement et une temp\u00e9rature de fermentation appropri\u00e9s (20 \u00b0C), la fermentation de SafBrew\u2122 LA-02 devrait prendrre environ 3 \u00e0 4 jours.<\/span><\/li>\n<li><span style=\"color: #993300\">Il est fortement recommand\u00e9 que tout houblonnage \u00e0 cru soit effectu\u00e9 exclusivement apr\u00e8s la fermentation, une fois la bi\u00e8re refroidie \u00e0 une temp\u00e9rature inf\u00e9rieure \u00e0 4 \u00b0C.<\/span><\/li>\n<li><span style=\"color: #993300\">La pasteurisation de la bi\u00e8re conditionn\u00e9e est obligatoire afin d&#039;\u00e9viter la pr\u00e9sence de micro-organismes viables. \u00c0 un pH de 4,2, nous recommandons entre 80 et 120 UP. \u00c0 un pH plus bas ou un IBU \u00e9lev\u00e9, les UP peuvent \u00eatre ajust\u00e9es \u00e0 un minimum de 50. Des contr\u00f4les qualit\u00e9 rigoureux seront n\u00e9cessaires pour garantir la stabilit\u00e9 microbiologique.<\/span><\/li>\n<li><span style=\"color: #993300\">Cette levure ne convient pas \u00e0 la propagation, ni au pr\u00e9l\u00e8vement ni au r\u00e9ensemencement sous quelque forme que ce soit.<\/span><\/li>\n<li><span style=\"color: #993300\">Pour plus d&#039;informations, veuillez consulter notre Guide Technique, qui contient les instructions d&#039;utilisation compl\u00e8tes. <\/span><\/li>\n<\/ul>\n\t<div id=\"gap-199346896\" class=\"gap-element clearfix\" style=\"display:block; height:auto;\">\n\t\t\n<style>\n#gap-199346896 {\n  padding-top: &quot;10px&quot;;\n}\n<\/style>\n\t<\/div>\n\t\n<div class=\"container section-title-container\" ><h3 class=\"section-title section-title-center\"><b aria-hidden=\"true\"><\/b><span class=\"section-title-main\" style=\"font-size:115%;\">Contenu associ\u00e9<\/span><b aria-hidden=\"true\"><\/b><\/h3><\/div>\n<div class=\"row\"  id=\"row-767206704\">\n\n\t<div id=\"col-1969705422\" class=\"col medium-4 small-12 large-4\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div class=\"box has-hover   has-hover box-text-bottom\" >\n\n\t\t<div class=\"box-image\" >\n\t\t\t<a href=\"https:\/\/fermentis.com\/en\/news\/fermentation\/beer-brewing\/new-yeast-for-nolo-beers-safbrew-la-02\/\" >\t\t\t<div class=\"image-cover\" style=\"padding-top:150px;\">\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"2560\" height=\"1707\" src=\"https:\/\/fermentis.com\/wp-content\/uploads\/2026\/04\/Photoshoot-Beer-Glasses-21-scaled.avif\" class=\"attachment- size- not-transparent\" alt=\"\" srcset=\"https:\/\/fermentis.com\/wp-content\/uploads\/2026\/04\/Photoshoot-Beer-Glasses-21-scaled.avif 2560w, https:\/\/fermentis.com\/wp-content\/uploads\/2026\/04\/Photoshoot-Beer-Glasses-21-800x533.avif 800w, https:\/\/fermentis.com\/wp-content\/uploads\/2026\/04\/Photoshoot-Beer-Glasses-21-1024x683.avif 1024w, https:\/\/fermentis.com\/wp-content\/uploads\/2026\/04\/Photoshoot-Beer-Glasses-21-768x512.avif 768w, https:\/\/fermentis.com\/wp-content\/uploads\/2026\/04\/Photoshoot-Beer-Glasses-21-1536x1024.avif 1536w, https:\/\/fermentis.com\/wp-content\/uploads\/2026\/04\/Photoshoot-Beer-Glasses-21-2048x1365.avif 2048w, https:\/\/fermentis.com\/wp-content\/uploads\/2026\/04\/Photoshoot-Beer-Glasses-21-600x400.avif 600w\" sizes=\"auto, (max-width: 2560px) 100vw, 2560px\" data-has-transparency=\"false\" data-dominant-color=\"9a7a67\" style=\"--dominant-color: #9a7a67;\" \/>\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/a>\t\t<\/div>\n\n\t\t<div class=\"box-text text-center dark\" style=\"background-color:rgb(236, 140, 30);\">\n\t\t\t<div class=\"box-text-inner\">\n\t\t\t\t\n<h4>Fermentis lance une nouvelle levure pour les bi\u00e8res \u00e0 faible teneur en alcool ou sans alcool (nablab) &#8211; SafBrew\u2122 LA-02<\/h4>\n<a href=\"https:\/\/fermentis.com\/en\/news\/fermentation\/beer-brewing\/new-yeast-for-nolo-beers-safbrew-la-02\/\" class=\"button white is-outline\" >\n\t\t<span>Cliquez ici pour acc\u00e9der \u00e0 l&#039;article<\/span>\n\t<\/a>\n\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n\t<div id=\"col-1684262469\" class=\"col medium-4 small-12 large-4\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div class=\"box has-hover   has-hover box-text-bottom\" >\n\n\t\t<div class=\"box-image\" >\n\t\t\t<a href=\"https:\/\/fermentis.com\/fr\/knowledge-center\/expert-insights\/beer\/low-alcohol-beer-trend\/\" >\t\t\t<div class=\"image-cover\" style=\"padding-top:150px;\">\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"2560\" height=\"1707\" src=\"https:\/\/fermentis.com\/wp-content\/uploads\/2021\/07\/G2A7976-scaled.jpg\" class=\"attachment- size-\" alt=\"SafBrew\u2122 LA-01 Trinquer\" srcset=\"https:\/\/fermentis.com\/wp-content\/uploads\/2021\/07\/G2A7976-scaled.jpg 2560w, https:\/\/fermentis.com\/wp-content\/uploads\/2021\/07\/G2A7976-800x533.jpg 800w, https:\/\/fermentis.com\/wp-content\/uploads\/2021\/07\/G2A7976-1024x683.jpg 1024w, https:\/\/fermentis.com\/wp-content\/uploads\/2021\/07\/G2A7976-768x512.jpg 768w, https:\/\/fermentis.com\/wp-content\/uploads\/2021\/07\/G2A7976-1536x1024.jpg 1536w, https:\/\/fermentis.com\/wp-content\/uploads\/2021\/07\/G2A7976-2048x1365.jpg 2048w, https:\/\/fermentis.com\/wp-content\/uploads\/2021\/07\/G2A7976-600x400.jpg 600w\" sizes=\"auto, (max-width: 2560px) 100vw, 2560px\" \/>\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/a>\t\t<\/div>\n\n\t\t<div class=\"box-text text-center dark\" style=\"background-color:rgb(236, 140, 30);\">\n\t\t\t<div class=\"box-text-inner\">\n\t\t\t\t\n<h4>Bi\u00e8re \u00e0 faible teneur en alcool\u00a0: comment r\u00e9pondre \u00e0 cette demande mondiale\u00a0?<\/h4>\n<a href=\"https:\/\/fermentis.com\/fr\/knowledge-center\/expert-insights\/beer\/low-alcohol-beer-trend\/\" class=\"button white is-outline\" >\n\t\t<span>Cliquez ici pour acc\u00e9der \u00e0 l&#039;article<\/span>\n\t<\/a>\n\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n\t<div id=\"col-638382222\" class=\"col medium-4 small-12 large-4\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div class=\"box has-hover   has-hover box-text-bottom\" >\n\n\t\t<div class=\"box-image\" >\n\t\t\t<a href=\"https:\/\/fermentis.com\/fr\/knowledge-center\/expert-insights\/beer\/low-alcohol-beer-trend\/\" >\t\t\t<div class=\"image-cover\" style=\"padding-top:150px;\">\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"600\" src=\"https:\/\/fermentis.com\/wp-content\/uploads\/2024\/07\/SafBrew-LA-01-illustration.avif\" class=\"attachment- size- not-transparent\" alt=\"\" srcset=\"https:\/\/fermentis.com\/wp-content\/uploads\/2024\/07\/SafBrew-LA-01-illustration.avif 900w, https:\/\/fermentis.com\/wp-content\/uploads\/2024\/07\/SafBrew-LA-01-illustration-800x533.avif 800w, https:\/\/fermentis.com\/wp-content\/uploads\/2024\/07\/SafBrew-LA-01-illustration-768x512.avif 768w, https:\/\/fermentis.com\/wp-content\/uploads\/2024\/07\/SafBrew-LA-01-illustration-600x400.avif 600w\" sizes=\"auto, (max-width: 900px) 100vw, 900px\" data-has-transparency=\"false\" data-dominant-color=\"968e71\" style=\"--dominant-color: #968e71;\" \/>\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/a>\t\t<\/div>\n\n\t\t<div class=\"box-text text-center dark\" style=\"background-color:rgb(236, 140, 30);\">\n\t\t\t<div class=\"box-text-inner\">\n\t\t\t\t\n<h4>Notre levure \u00e0 faible teneur en alcool, SafBrew\u2122 LA-01, a \u00e9t\u00e9 lanc\u00e9e en 2018.<\/h4>\n<a href=\"https:\/\/fermentis.com\/en\/news\/fermentation\/low-alcohol-yeast-safbrew-la01\/\" class=\"button white is-outline\" >\n\t\t<span>Cliquez ici pour acc\u00e9der \u00e0 l&#039;article<\/span>\n\t<\/a>\n\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>La levure POF n\u00e9gative id\u00e9ale pour d&#8217;\u00e9l\u00e9gantes bi\u00e8res \u00e0 faible teneur en alcool ou sans alcool<\/p>\n","protected":false},"featured_media":737018,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[243,256,262],"product_tag":[3167,3168],"class_list":["post-736942","product","type-product","status-publish","has-post-thumbnail","product_cat-bieres-brasserie","product_cat-levure-seche-active-bieres","product_cat-safbrew-fr","product_tag-la-02","product_tag-la02","pa_apparent-attenuation-15-fr","pa_beer-style-faible-alcool","pa_phenolic-off-flavor-positif","pa_sedimentation-moyen","pa_yeast-range-safbrew-fr","pa_yeast-variety-saccharomyces-pastorianus-fr","first","instock","shipping-taxable","product-type-simple"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v27.7 (Yoast SEO v27.8) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>SafBrew\u2122 LA-02 - Levure s\u00e8che pour d&#039;\u00e9l\u00e9gantes bi\u00e8res \u00e0 faible teneur en 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