Passionate people

We are oenologists, brewers, scientists, engineers, logisticians, trend-setters, researchers, marketing experts… But we are also men and women with conviction and passion. Just like you and your consumers, we like beer, wine, tequila and cognac, and we do our best to contribute to their quality.

Our strength lies in our complementarity.

expert fermentis

Experts above all

Our technical and sales representatives
are experts first and foremost.

They know the properties of our products as well as the expectations of our customers and partners. They advise you about our products and make sure you get the best from them. But they can also manage tailor-made projects, work with you on expressing aromas, conduct tests in your vineyards, wineries or breweries, run trials in our own laboratories or even help take action in cases of difficult fermentations.

regional yeast

Regional knowledge

You will find our teams and experts on 4 continents.
Indeed we want to stay as close as possible to our customers and their local culture. This enables us to assure a responsive and reactive service. It is also the best way to be in touch with our customers’ markets, their consumer trends, business practices and local regulations.
However as our expert in Mexico testifies, this requires both adaptability and empathy.


“In the parts of the world where I work, there is not really any segmentation between rum, beer, tequila or wine producers. We work with everyone, and most often directly with producers because there are very few distributors. We have to know about producers methods, products and codes. Culture and expertise are not enough: good relations and feeling play a central role here.”


Napoleon Bonyouchoa
Regional sales manager for Mexico, Central America and the Caribbean

Amongst ourselves

Let’s talk

Want to get in touch with our experts?