Nutrition management during the alcoholic fermentation: Impact on fermentation kinetics and aroma production MaioMaio 13 2024 10:00 Europe/Istanbul

Webinars

Join Janisz Topalidisz (Regional Sales Manager at Fermentis, Maryam Ehsani (Technical Sales Support Manager at Fermentis) and Tufan Ilhan (Fermentis Distributor Turkey at Arma Industry), for a webinar to discuss about Nutrition management during the alcoholic fermentation.

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📅 When? On May 13th, 2024, at 10:00 AM TRT
🌐 Where? Please make sure to Please make sure to register through this link
⚠️ Please be aware this presentation is in English and in Turkish.

Any questions? Feel free to contact us through our social media platforms, and don’t forget to include your email and the area you are from.

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