We’re raising the standard of active dry beer yeast!

Superior Yeast is a game-changing project that Fermentis has been working on for many years. It has many dimensions to it, including quality improvements, packaging innovations and new opening technology.

Watch as our General Manager, Stéphane Meulemans, gives some insights into this project and its components.

Superior Yeast: New and improved packaging

Jeanne Gallerand, our Global Marketing & Communication Manager, introduces the latest updates to our brewing yeast packaging — including clearer labeling, customizable markings, and a brand-new 2.5kg format.

These enhancements are part of our Superior Yeast project, designed to raise the standard for active dry beer yeast.

Meet Percy™: the latest innovation in pitching technology.

Olivier Caille, our Technical Manager, introduces Percy™ – a new device designed to transform how you pitch Fermentis dry beer yeast.

Designed for our 500g and 2.5kg bricks, this tool helps to reduce the risk of cross-contamination in craft breweries. It provides brewers with a simple, safe, and efficient solution for handling active dry beer yeast.

Stay tuned for more information. Percy™ is coming soon!

Discover our launch event video