Find out more about the latest news from Fermentis: products, events, recent studies: it's all here.
Introducing SafBrew™ BR-8, the world's first dry Brett yeast....
We gave our first visit of the Fermentis Campus at the end of March, with...
Brewing low-alcohol beers is now possible with SafBrew™ LA-01....
Check out some of our latest E2U™ wine studies and discover how our yeast performs...
A look back at some of the main achievements at Fermentis in 2021, despite the...
Fermentis beer yeast range is now available in a new package size: the versatile 100g...
The All-in-1™ yeast & enzyme blend designed for producing very dry lager beers with a...
Read the interview of the Head Œnologist of Fecovita, Juan Carlos Lo Castro, about our...
Read the testimonial of Diego Guzmán from Luis Felipe Edwards Vineyards in Chile, on our...
Read what Santiago Degásperi from the Oceanica Winery José Ignacio in Uruguay, has to say...
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