BA Collab Hour - The use of Brettanomyces bruxellensis in the world of beer AvrilAvr 20 2023 11:00 America/Denver

Webinars

Join Kevin Lane (Technical Sales Support Manager at Fermentis) to talk about Brettanomyces bruxellensis
 
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📅 When? On April 20th, 2023, from 11:00 AM  to 12:00 PM MT
🌐 Where? Please make sure to register through the link
⚠️ Please be aware this presentation is in English.
 

Any questions? Feel free to contact us through our social media platforms, and don’t forget to include your email and the area you are from.

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