Brettanomyces in the beverage industry: from spoilage organism to rising star! JuneJun 23 2023 10:00 America/Los_Angeles500 Hotel Cir N, San Diego, CA 92108, United States

Trade show

Join Hugo Picard (Technical Sales Manager at Fermentis) to talk about Brettanomyces in the beverage industry.

 

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📅 When? On June 23rd, 2023, from 10:00 AM to 11:00  AM PDT
🌐 Where? Please make sure to register through the link 
⚠️ Please be aware this presentation is in English.

 

Any questions? Feel free to contact us through our social media platforms, and don’t forget to include your email and the area you are from.

Location

Town and Country Resort, 500 Hotel Cir N, San Diego, CA 92108, United States

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