News

As a brewer, you will be interested in exploring new sensory pathways, fine tuning the originality of your aromas, or perhaps exploit fermentation potential of your wort at its best. That’s why we are proud to introduce you to the Fermentis app...

Fermentis is coming this year with a new concept, rather than a new yeast. We launch “Easy 2 Use” (E2U™). This concept confirms that our yeasts can be used under different conditions: with rehydration at different temperatures, in wort or water, or even pitched...

We share important values with homebrewers: the pleasure of brewing, the taste for innovation and the satisfaction to create tasty beverages. This journey was a great opportunity to discuss and exchange together about your needs, your issues and your questions. Our team was proud to...

The concept of naturality in wines is a current trend. In this trend, we must pay close attention to the products used, especially for the winemaking process. If we can not do without oenological products, which ones should we choose to be as natural as...

The Fermentis team will be there to welcome you on the booth and to present our latest releases. A great opportunity to learn what is happening in the world of fermentation!...

After launching ViniLiquid, Spring’Finer, SafŒno™ HD 135, SafŒno™ HD S62…, we are currently testing two new yeasts from our portfolio. To obtain the E2U™ label, they are subjected to numerous analyzes to validate four fundamental criteria: efficiency, simplicity, safety and durability. Track them out!...