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SafBrew™ LA-01: the most versatile nolo yeast

When we launched SafBrew™ LA-01 in 2018, the no- and low-alcohol (NOLO) trend was already on the rise. Nearly a decade later, the...

GoodNews Online 2025 is now available

The digital version to our annual GoodNews magazine is now available.

Introducing New Pitching Technology and Best-in-Class Packaging & Marking for Fermentis Beer Yeast

Raising the Standard of Active Dry Yeast for Beer  This year, our customers will notice...

Fermentis partners with CBS to launch a range of innovative products dedicated to non-alcoholic beers

Fermentis and CBS join forces to create convenient all-in-one solutions to help brewers diversify their...

drinktec 2025: Fermentis showcases the latest and greatest in Brewing Innovation

Last week, we packed our bags and headed to Munich, Germany, to participate in drinktec. A...

Brewer Stories: Crafting Hoppy Lagers with SafLager™ SH-45

In this episode of Brewer Stories, we head to the heart of Italy – Amelia,...

Fermentis Innovation: First in Quality

The Superior Yeast Project at Algist Bruggeman At Fermentis, quality and innovation are the two...

Brewer Stories: No-Alcohol Beers with SafBrew™ LA-01

What’s better than one great-tasting non-alcoholic beer? Three great-tasting non-alcoholic beers! Fermentis joined forces with...

Brewer Stories: German-style wheat beer with SafAle™ range

Interested in German-style wheat beer? Fermentis sat down with Zhang Wei, brewmaster at the Paulaner...

Brewer Stories: Belgian-style Witbier with SafAle™ BW-20

Interested in Belgian-style Witbier? Fermentis sat down with Wilson, brewmaster from Jing A Brewing in...