First visit of the Fermentis Campus
We gave our first visit of the Fermentis Campus at the end of March, with...
Apr
Low alcohol beers – everything you need to know
Brewing great tasting low-alcohol beers is now possible with SafBrew™ LA-01.
Feb
Latest E2U™ wine studies
Check out some of our latest E2U™ wine studies and discover how our yeast performs...
Jan
Looking back at 2021 – Another busy year for Fermentis!
A look back at some of the main achievements at Fermentis in 2021, despite the...
Dec
NEW: SafYeast™ for beer now available in 100g packaging format!
Fermentis beer yeast range is now available in a new package size: the versatile 100g...
Dec
Interview Juan Carlos LO CASTRO
Read the interview of the Head Œnologist of Fecovita, Juan Carlos Lo Castro, about our...
Sep
Interview Diego Guzmán
Read the testimonial of Diego Guzmán from Luis Felipe Edwards Vineyards in Chile, on our...
Sep
Interview Santiago Degásperi
Read what Santiago Degásperi from the Oceanica Winery José Ignacio in Uruguay, has to say...
Sep
Brew lower carb* beers with SafBrew™ LD-20
With SafBrew™ LD-20, it is possible to brew lower-carb* beers, with the same ABV as...
Sep
Cider season is here – and we’re here to help!
With the cider harvest starting soon in the northern hemisphere, it's time to take a...
Aug